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Fig & Banana Oatmeal
I know you guys can’t get enough of oats.
Since I had my operation, I’ve been eating them every day. I need fibre, long-lasting energy and carbs to give me energy.
Boy, do I need the energy to sustain me.
But, of course, I can’t eat a lot either, so a tiny amount helps hit the spot.
At the moment, I ordered some figs for my usual weekly organic veggie and fruit box. I can’t wait to get them and put them into my oats.
Bananas are as good — so are all berries. But figs are on another level.
In moderation, though, as I know how sweet they are. But, sometimes that can be a little heavy on the stomach.
Enjoy this recipe according to your seasonal fruit options and happy oat eating.
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Fig & Banana Oatmeal
« Dairy-Free « Low-Carb « Meal Prep « Vegan« Contains nuts« Quick
« Serves four people
« Prep: 5 min « Cook: 7 min « Kcal: 312 « Carbs: 67g « Protein: 7g « Fats: 8g
