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Fruit Cobbler With Vegan Custard
Ok, so most of you might think, where’s the alcohol in this one?
I post good old, clean recipes — but I permit you to add a bit of brandy or some fine red wine. After all, this is your treat.
The significant aspect of this recipe is it doesn’t have to look pretty — it can look any way it needs to.
Who cares? We’re all going to devour it!
Drizzle gorgeous custard, and you have a dessert made in fruit heaven.
If anyone dares to try this, please let me know how you go.
Did you use some fine wine? Go on; I know you want to!
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