Roasted Vegetable and Za’atar Chicken Salad

Throw all your nourishing veggies into this delicious dish

Ange Dim
2 min readDec 10, 2021

--

Yummy, easy and perfect for a meal on the run. Author Image.

A meal that is easy, tasty and filled with veggies is my ultimate favourite.

The chicken could easily be replaced with some organic eggs, or plant based protein such as tofu.

Fill your jar or glass container with this recipe, for an easy and portable meal anywhere at anytime.

What I love about veggies and chicken is that eating it cold is just as good warmed up.

Take it to work with you, or pack it up for the school lunch.

Enjoy.

If you would like to read more articles like this or start writing your own, please sign up via my link. I’d love to see you on the other side.

Sign up here for your medium subscription

Roasted Vegetable and Za’atar Chicken Salad

Gluten Free — Meal prep friendly — High protein

Serves: 2
Prep: 10 mins
Cook: 25 mins

What you need

1 medium red onion
1 large red bell pepper
1 large orange bell pepper
2 heaped cups (130g) chopped cauliflower
6 small carrots
1 ½…

--

--

Ange Dim

Multi-passionate creative who's immersed in health, wellness, exercise and loves creating healthy recipes. Low carb Recipes: https://bit.ly/4cHgO8r