Tahini Dark Chocolate Protein Balls

Sweet and yet slightly tangy snack on the run

Ange Dim
2 min readDec 3, 2021


Tahini protein balls —Image by Ange

In light of celebrating the best food source in my world, I thought it would be a great idea to share some of my favourite recipes and self-publish them on the platform. I love food and the many health and longevity benefits it brings into my life. A healthy body and mind can set you up for a beautiful life ahead.

Please enjoy these utterly delicious recipes that will follow, and feel free to use them in conjunction with your healthy eating plan. Also, encourage your partners, friends and children to get busy in the kitchen. These won't take long and are a perfect snack after school or just before a marathon work meeting.


Tahini dark chocolate protein balls

These ingredients make about 24 servings.


2 Cups Rolled oats
300g Tahini
¼ Cup honey or rice malt syrup (vegan option)
50g (One scoop) Vanilla protein powder
30g Dark Chocolate chips

What to do

  1. Place oats, tahini, honey, protein powder and chocolate chips in a large bowl and stir to combine.
  2. Getting the mixture to combine takes some time and effort and may seem too thick at first, but it will come together as you continue mixing. At some point, it is better to use your hands.
  3. Once combined, form them into balls using the amount of a tablespoon.
  4. Store in a covered container in the fridge.

Nutritional information
- 129 Calories per serving
- 8g Fat
- 11g Carbs
- 5 Grams Protein



Ange Dim

Multi-passionate creative who's immersed in health, wellness, exercise and loves creating healthy recipes. Subscribe for food inspo : shorturl.at/tuw68